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Welcome to Hen Seafood Restaurant

At Hen Seafood Restaurant, we celebrate the vibrant flavors of contemporary Chinese cuisine infused with local inspiration. Nestled in the heart of Taman Desa, our establishment invites seafood lovers with an array of specialties, including perfectly steamed fish and tantalizing sambal brinjals. Our kitchen thrives on freshness, allowing guests to bring their own seafood for personalized preparation. The menu caters to every palate, featuring delightful fried rice and noodles alongside generous portion sizes. Each dish reflects our commitment to quality and taste, making Hen Seafood a cherished culinary destination for both locals and visitors alike.

Hen Seafood Restaurant: Reviews & Ratings

Michelle C.
Michelle C.

This tai chow stall in Taman Desa has several specialties like their Vietnamese style spicy pork dish that is crispy and really fires up the mouth. Apart from that their sambal brinjals are great too as is their steamed fish. You can usually find a seat easily and the dishes come in three sizes, small medium or large. Also their claypot tofu is a good bet. If you don't want to order rice and dishes there are individual fried rice and fried noodles like Singaporean Bihun that you can order in whatever size you want. However the specialties here are still seafood based. I've also seen customers bringing in their own fish/seafood and the kitchen prepares it for them.

Location

Welcome to the delightful world of Hen Seafood Restaurant, a hidden gem nestled in the vibrant Taman Desa neighborhood of Kuala Lumpur. Known for its tantalizing seafood offerings, this Chinese eatery has earned a reputation among locals as a go-to destination for satisfying your seafood cravings.

Located at 55, Jalan Desa Bakti, Hen Seafood Restaurant is not just a dining spot; it's a culinary experience that merges flavors and creativity. The restaurant embraces an accessible dining style reminiscent of traditional tai chow stalls, where you can expect to find a warm and inviting atmosphere that makes it easy to enjoy a meal with family or friends.

  • Must-Try Dishes: One standout feature of Hen Seafood Restaurant is its exquisite selection of seafood dishes that cater to a variety of palates. The steamed fish is a testament to their commitment to freshness, cooked to perfection with a delicate flavor profile that highlights the natural essence of the seafood.
  • Innovative Offerings: However, it's not just about the seafood. Diners rave about the Vietnamese style spicy pork, crispy and bursting with flavors that will ignite your taste buds. Don't miss the tempting sambal brinjals and the savory claypot tofu, which round out a well-balanced meal.
  • Customizable Options: Flexibility is at the heart of Hen Seafood's appeal. With options for individual servings of fried rice or fried noodles such as Singaporean Bihun, guests can tailor their meal to their liking, making dining here an inclusive experience for all.
  • Unique Experience: Plus, Hen Seafood Restaurant embraces a unique dining tradition where customers can bring their own fish or seafood to be cooked in-house, ensuring your seafood cravings are met with your personal touch.

The ambiance is casual yet lively, making it easy for patrons to kick back and enjoy their meal without any fuss. With various portion sizes available—small, medium, or large—everyone can find the perfect fit for their appetite.

In summary, Hen Seafood Restaurant is more than just a dining location; it’s a community hub where flavors bloom and culinary creativity thrives. Whether you’re a seafood enthusiast or just in the mood for some delicious Chinese fare, this restaurant deserves a spot on your culinary itinerary. Experience the essence of Taman Desa through the delightful dishes at Hen Seafood Restaurant—I promise, you will leave with a smile and a satisfied palate!